Average Executive Pastry Chef Salary

$67,391
Avg. Base Salary (USD)
10%
$49k
MEDIAN
$67k
90%
$97k

The average salary for an Executive Pastry Chef is $67,391 in 2025

Base Salary
$49k - $97k
Bonus
$750 - $13k
Total Pay
$42k - $98k
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What Do Executive Pastry Chefs Do?

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How do Executive Pastry Chefs Rate Their Jobs?

4.3 out of 5
(7)
Highly Satisfied
6Reviews
Based on 7 responses, the job of Executive Pastry Chef has received a job satisfaction rating of 4.29 out of 5. On average, Executive Pastry Chefs are highly satisfied with their job.

FAQs About Executive Pastry Chefs

What is the highest pay for Executive Pastry Chefs?

Our data indicates that the highest pay for an Executive Pastry Chef is $97k / year

What is the lowest pay for Executive Pastry Chefs?

Our data indicates that the lowest pay for an Executive Pastry Chef is $49k / year

How can Executive Pastry Chefs increase their salary?

Increasing your pay as an Executive Pastry Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are an Executive Pastry Chef that oversees more junior Executive Pastry Chefs, this experience can increase the likelihood to earn more.