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Last updated Jan 20 2025
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General Manager, Restaurant Reviews
What is it like working as a General Manager, Restaurant?
November 2018
Fairly comfortable, busy at times.
General Manager, Restaurant in Summerville:
Pros: I work outside of Summerville, but I make my own schedule to an extent and I like my employees
Cons: It gets very busy during travel seasons and the hours are not good for having a family.
November 2018
Great.
General Manager, Restaurant in Fairbanks:
Pros: The amazing summers
Cons: The cold winters
November 2018
Great experience.
General Manager, Restaurant in London:
Pros: Work life balance
Cons: Climate
November 2018
Family and friends live in same town or area.
General Manager, Restaurant in Kalamazoo:
Pros: Close to home
Cons: Not very interesting work.
November 2018
Small towns are good.
General Manager, Restaurant in Brockport:
Pros: Community
Cons: College kids
October 2018
Livingston is great my employer is not he puts up a really great business facade for everyone to see.
General Manager, Restaurant in Livingston:
Pros: Beautiful sunsets right on the lake
Cons: The owner of this restaurant
October 2018
Neighborhood experiences/networking.
General Manager, Restaurant in Delmar:
Pros: Relationships, personal experiences, long term personal and professional
Cons: Keeping up with the Jones, judgemental
General Manager, Restaurant Job Listings
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