Working at McDonald's Restaurants Ltd. - Page 3

Logos provided by

Ratings for McDonald's Restaurants Ltd.

  • Appreciation
    3.5
  • Company Outlook
    3.5
  • Fair Pay
    2.5
  • Learning and Development
    4.0
  • Manager Communication
    4.0
  • Manager Relationship
    4.0
  • Pay Transparency
    2.0
Find out what you should be paid
Use our tool to get a personalized report on your market worth.What's this?
United States (change)
How it works:
1
Enter city & years of experience
2
Add pay factors like skills & education
3
Find your market worth with a report tailored to you

McDonald's Restaurants Ltd. Reviews

What is it like working at McDonald's Restaurants Ltd.?

120% or bust.
Business Operations Manager in Winnipeg:
Pros: The people I oversee and giving them direction on the future.
Cons: Always pushing for 120% more then we got.
Terrible.
Restaurant Assistant Manager in Elk Grove Village:
Pros: Nothing
Cons: Everything especially the racsicm aga I nst white people by Mexicans and the low wages
Great for paying college, but not a job for an adult.
Fast Food Worker in Clonmel:
Pros: Handy doing night shifts to leave the day open for college attendance.
Cons: Infuriating processes for service that are often rigid and tedious. Especially m painful when management remind you of them.
McDonald’s franchise office manager.
Office Manager in Erie:
Pros: No micro management, appreciated by all, learning all the time
Cons: Lots of works!
I am a crew member I have not been given opportunity to go higher.
Crew Leader in Columbia:
Pros: Training the employees so they can move forward and Serving the public
Cons: Salary
Unfair and taken advantage of.
Customer Service Representative (CSR) in Las Vegas:
Pros: Free food and drinks are all that is good with working at McDonald's Restaurants Ltd.
Cons: My pay is too low for a fast-paced, stressed job.
I messed up a lot and they gave me a chance and work skills to move forward.
Fast Food Worker in Lewiston:
Pros: Constant steady stream of work. There is never down time. Down time is always cleaning and restocking time.
Cons: Overworked and under staffed