Highly Satisfied
Last updated Jan 11 2025
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Sous Chef Reviews
What is it like working as a Sous Chef?
January 2020
You can't please your subordinates and superiors at the same time.
Sous Chef in Edinburgh:
Be prepared to make unpopular decisions for the good of the business
January 2020
Working for Jasmine is okay but it it's just that we are not valued enough.
Sous Chef in Sandton:
Pros: I am free to be me
Cons: It's the hours and the stuff.
December 2019
Traffic is horrible.
Sous Chef in Hamilton:
Pros: The bus system
Cons: Very competitive
November 2019
Under paid.
Sous Chef in Alexandra:
Pros: Beautiful area
Cons: Large Selection of local ingredients
October 2019
Creative Demanding Emotional.
Sous Chef in Regina:
Pros: Appreciation of colleagues well being
Cons: My compensation
October 2019
Awesome.
Sous Chef in Melbourne:
Pros: Helping the elderly
Cons: Na
October 2019
Sheffield is a great place to work.
Sous Chef in Sheffield:
Pros: Everyone's friendly
Cons: It's not alwyas busy
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