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Last updated Dec 27 2024
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Prep Cook Reviews
What is it like working as a Prep Cook?
January 2019
Prep Cook:
The work was easy until they fired so many people. Less people means poor jobs. It doesn't pay enough for the supervisor's attitude and all the lies and slavery there. Danny lied alot, cathy doesnt have an answer for anything, they pick onhard working people and let the slackers get away with everything. Im pregnant and they didnt care so I left because I almost lost my baby.
November 2018
I like too work in Cape Town.
Prep Cook in Cape Town:
Pros: I love Western Cape because I was born here
Cons: The people is lovely and nice they now what they once
November 2018
Stay Far, Far Away.
Prep Cook in Beckley:
Pros: My days off are the only thing I like about my job.
Cons: They don't offer paid vacations to full-time hourly employees. The pay is low. Raises are few and far between. Management is just there to collect a paycheck and do the least amount of work they can get away with. There's no accountability when people don't do their jobs. The hours are long, tedious and monotonous. Did I mention the pay is low and they don't offer full-time hourly employees paid vacations? It's hands-down the worst job I've had in my life.
November 2018
Snowbirds & Tourists go home!
Prep Cook in Orlando:
Pros: Born and raised here.
Cons: Population & Competition for jobs is rather high in Orlando.
November 2018
Prep Cook:
My time at Texas Roadhouse was great I was trained effectively and given everything needed to make good food all the other cooks and servers have great attitudes and I was given three raises that I did not have to beg for.
December 2017
Prep Cook in Bolton:
Pros: The thing I like most is that it is a small town.
Cons: The commute for work is too much money.
August 2017
I enjoy my work because I can do my work an then go home. Ve.
Prep Cook in 26505:
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