Highly Satisfied
Last updated Jan 11 2025
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Deli Manager Reviews
What is it like working as a Deli Manager?
November 2017
Enjoyable.
Deli Manager in Wellsboro:
Pros: The management in my store are caring not just professionally but personally.
Cons: They don't like to get rid of bad employees. Some people get away with barely doing their job.
August 2017
How stressful it would be.
Deli Manager in West Babylon:
Be firm tactful and lead by example. No favoritism.
July 2017
Truth.
Deli Manager in Fort Myers:
Work hard, be quiet and trust no one, don't have any friends at work or through social media. Don't let them know about your home life.
February 2017
Eager.
Deli Manager in Georgetown:
Pros: I love being able to try new and different ideas. Generally, customers are usually happy and enjoying the environment.
Cons: Lack of Appreciation. Under staffed. Under paid. Stress level,
January 2017
LIVE YOUR DREAMS.
Deli Manager in Hemet:
Never settle for less. Being a Deli Manager for 16 years is not the business. Dealing with the drama of my crew and thier laziness topped with their lack of effort is a giant headach. This job has slowly forced me into having carpal tunnel in my hands and knees due to the fact that as Manager I have to run a profitable Deli. So when my crew wants to decide that they forgot how to work or call in with little or no notice. I as Manager have to run around like crazy handling all the stations in my department to pick up the slack of my so called workers. So not worth it. Thats why I say go to school pick the career of your dreams so you can wake up and be excited to start your day and no matter the ups or downs, you know it will all be fine because how bad can a dream jobs day get. So bottom line Live Life and Be Free and Happy.
November 2016
Organization.
Deli Manager:
Pros: Customer service.
Cons: Not in charge.
May 2016
Deli Manager:
Pros: Working with people I get along with, improving an area I've been in.
Cons: Management, conflicting orders, lacking support, increased demands, pay.
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