Cook, Restaurant Reviews - Page 8

3.6
(134)
Highly Satisfied
Last updated Apr 05 2025
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Cook, Restaurant Reviews

What is it like working as a Cook, Restaurant?

April 2017
Tedious.
Cook, Restaurant in West Carrollton:
Pros: There is always something to do and I love the customers.
Cons: Sometimes it gets really backed up and we get behind.
March 2017
It is ok.
Cook, Restaurant in Tucker:
Pros: Talking to people and services.
Cons: The hours or working doubles.
February 2017
Good.
Cook, Restaurant in Boston:
Pros: It is convenient ably yo get yo job site by car or transportation on time.
Cons: The traffic con be congested rather by car or public transportation.
February 2017
CLOSE TO HOME.
Cook, Restaurant in Whitewood:
Pros: I've always enjoyed cooking, even though it's my "back up job". As I have a Business Diploma. But working in Whitewood has been good because it's close to home, and being a small town, I know alot of the local residents and they know me.
Cons: As I said above I've always enjoyed cooking but the past few years things have been changing and I feel it's time for a change. Businesses have been taken over and I haven't been happy with the changes that have been going on.
January 2017
Under paid.
Cook, Restaurant in Delaware:
Pros: There are a fair amount of great opportunity in Delaware I just haven't got the chance to experience one yet.. I appreciate myself and the rest is on the company.
Cons: Most of the job pay is for kids or college students, unless your in certain fields of work than the pay varies depending on the person. I have the experience in every field I try for just no win yet. The jobs I get I'm always under paid and expected to do the most and teach others.. With no compensation.
August 2016
Somewhat stressful, on my feet all day, need a bigger kitche.
Cook, Restaurant:
Pros: I work well with others. I get to use my creativity.
Cons: Physical labor.
July 2016
Wonderful, syressful, satisfying, hard work.
Cook, Restaurant:
Pros: Working with people and cooking and serving beautiful food.
Cons: The cleaning up after service, dealing with incompetence and having to repeat myself 5 times to the girls.

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