Ratings for Tumbleweed Southwest Grill
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Tumbleweed Southwest Grill Reviews
What is it like working at Tumbleweed Southwest Grill?
Miserable.
Kitchen Chef in Henderson:
Pros: Nothing
Cons: Everything and everyone.
Restaurant Management at Tumbleweed, is just “ok” I absolutely love the staff and continue staying because of them.
Restaurant Manager in Maysville:
Pros: The staff members and guest
Cons: Working Close/Open shifts, and not knowing what kind of mood my boss will be in when I go into work. Inconsistency
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