N/A / hour
Avg. Base Hourly Rate (USD)Ratings for Sizzler's
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Sizzler's Reviews
What is it like working at Sizzler's?
I love working as a cook. The fast pace and making awesome delicious food is the best.
Cook, Restaurant in Rosemead:
Pros: not being told what to do, I'm at a level where I already know what I have to get done.
Cons: not getting tips
Challenging.
Restaurant Manager in Los Angeles:
Pros: freedom on making my decisions while following the company policy and rules
Cons: the stress to meet the goals set for each month
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