Working at Rouses

$12.32 / hour

$1k

3.2

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Ratings for Rouses

What is it like working at Rouses?

Interesting yet hectic.

Supermarket Department Manager, General in Cut Off:

Pros: I enjoy interacting with the various people on the vessels that we serve.

Cons: Not having the proper resources and things we need to do our job correctly and efficiently.

It’s stressful but sometimes rewarding.

Meat Manager in Kenner:

Pros: Like keeping the coustermer happy and working with others to guide them in the right way of doing the job

Cons: Not having experience help in the department and not having enough meat cutters to do the right job

Team player efforts, Low stress, little drama, hands on and as you work training, good benefits, poorly paid wages.

Produce Clerk (Grocery) in Youngsville:

Pros: Flexible schedule, team efforts, incentives and benefits

Cons: Low pay scale, poor wages, unfair (maybe even discriminate) employee wage determination

Produce Clerk (Grocery) in Lafayette:

Pros: Laid back/unstressful work environment

Cons: Pay rate

Ok.

Assistant Grocery Store Manager in Lafayette:

Pros: It is both challenging and familiar. There are opportunities for growth.

Cons: Lack of freedom. Conditions wildly vary based on who you are working with.

I like what I do. Just would like to get paod enough.

Floor Manager in Lake Charles:

Pros: People

Cons: The pay