Ratings for Bob Evans Restaurants
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Bob Evans Restaurants Reviews
What is it like working at Bob Evans Restaurants?
Non stop.
Prep Cook in Medina:
Pros: Making sure everyone has what they need before they do
Cons: Breaks
Stressful.
Assistant General Manager (AGM) in Cincinnati:
Pros: The people
Cons: Corporate structure/control of market vs regional directors making decisions
Unrealistic expectations.
Restaurant Assistant Manager:
Pros: The friendly people and the job being very reliable.
Cons: The company is getting greedier and does not care about the employees any more. Wanting to run ridiculous low labor and effecting quality.
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