Working at Aramark - Page 4

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Ratings for Aramark

  • Appreciation
    3.0
  • Company Outlook
    3.5
  • Fair Pay
    2.2
  • Learning and Development
    3.0
  • Manager Communication
    3.5
  • Manager Relationship
    3.8
  • Pay Policy
    2.5
  • Pay Transparency
    2.5
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Aramark Reviews

What is it like working at Aramark?

Overworked and Underpayed.
Operations Supervisor in Littleton:
Pros: Independence in the work environment.
Cons: Unfair policy changes regarding compensation.
Challenging.
Executive Chef in New York:
Pros: Always developing management techniques
Cons: The commute
Below Market Rate.
Accounting Supervisor in Nashville:
Pros: Challenger and fast pace
Cons: The lack of channing and salary
Not paid correct pay.
Cafeteria Supervisor in Brampton:
Pros: Preparing food for the kids
Cons: Not being paid team lead salary
Customer Service.
Chef Manager in Groton:
Pros: I like being creative when planning and executing menus
Cons: Aramark's programs
Registered Dietitian in Oswego:
Pros: Flexibility
Cons: No help
Cook Supervisor:
I love my work, and the shift. The pay was low as far as working for them for 4.5 years. I felt my pay should have been at least 13 per hour or more. But overall they would work with you if any issues occur. Missing my position in Ohio. Love working with the people over all.

Most Popular Benefits at Aramark

Health & Insurance Benefits
Severance Pay
Health Insurance