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Burger King Corporation Reviews
What is it like working at Burger King Corporation?
Cashier in Cedar Lake:
Pros: Talking to people .
Cons: How short staffed we are. How I and others are being paid poorly. I want to be appreciated .
It gives you growth at promoting and selling products, learn more about the hospitality industry.
Cashier in Durban:
Pros: The products they have to offer
Cons: Wages
Greeting customers and taking their orders.
Cashier in Lodi:
Pros: The humor
Cons: Not getting appreciation for all the hard work I do
Burger King foot lettuce.
Fast Food Worker in New York:
Pros: How i get free woppers
Cons: how i have to take out all the bodies of people who ate our pois- i mean food
It’s ok however employees don’t care.
General Manager, Restaurant or Night Club in Las Vegas:
Pros: Manager , self motivated self appreciate it
Cons: No go to person no training as of vacation days next promotion how to wear to
Burger King Cashier.
Cashier in Canton:
Pros: I like how flexible the hours are, and how nice and funny my co-workers are. I enjoy coming to work every day, because It is fairly easy, and I enjoy the fast-paced environment. The expectations are laid out clearly, and you are expected to follow them. They are very open with what the rules and regulations are. I also love the smell of the onion rings when they first get put down. Makes me hungry.
Cons: I don't appreciate the customers being untruthful and disrespectful. I often have to deal with customers who feel like they are entitled, and that I am their servant.
Fair but they been cutting hours due to lack of sales.
Restaurant Manager in Spring Branch:
Pros: Flexible with scudule
Cons: Gm does not communicate
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Most Popular Benefits at Burger King Corporation
Retirement & Financial Benefits
Profit Sharing
401(k) Plan
Health & Insurance Benefits
Health Insurance
Life Insurance