Working at International Dairy Queen, Inc. - Page 2

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Ratings for International Dairy Queen, Inc.

  • Appreciation
    3.0
  • Company Outlook
    2.6
  • Fair Pay
    2.4
  • Learning and Development
    2.9
  • Manager Communication
    3.3
  • Manager Relationship
    3.5
  • Pay Transparency
    2.4
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International Dairy Queen, Inc. Reviews

What is it like working at International Dairy Queen, Inc.?

Never a full moment.
Kitchen Manager in Jackson:
Pros: Set schedule and set hours
Cons: its hot, kitchen is just opposite of everything I have to "multi task" is always opposite of "actual work area or areas" and no training I have been just "winging it" and no actual job duty description. Very much in need of some new owners or communication classes, sorry
Pretty Awesome.
Cashier in Minneapolis:
Pros: I have really great coworkers and it's generally a good environment. At my store we've started decorating for the holidays.
Cons: The customers mostly. We had two concerts the other night and in the first I had people screaming in my face about how it was taking too long.
Satisfactory.
Sales Associate in Christiansburg:
Pros: Dealing with customers
Cons: Co-workers lack of professionalism
Busy.
Restaurant Assistant Manager in Tempe:
Pros: I like the customers and the responsibilities I am given.
Cons: I feel like I am underpaid.
It's Alright.
Fast Food Worker in Crown Point:
Pros: I really like the scheduling process as it is very flexible
Cons: I feel underpaid for the work that I do as a crew member.
Great I love working with customers and employees like myself.
Cashier in Franklin:
Pros: The staff and general manager.
Cons: One of the assistant managers
Get paid minimum wage. Mcdonald’s workers make $3 an hour more. That’s how it’s like.
Fast Food Worker in Kenai:
Pros: discounted food
Cons: managers are immature and unprofessional

Most Popular Benefits at International Dairy Queen, Inc.

Retirement & Financial Benefits
Profit Sharing
401(k) Plan
Health & Insurance Benefits
Health Insurance
Life Insurance