Average Early-Career Pastry Chef Salary in South Africa

R87,000
Avg. Base Salary (ZAR)
10%
ZAR 35k
MEDIAN
ZAR 87k
90%
ZAR 145k

The average salary for a Pastry Chef is R87,000 in 2025

Base Salary
R35k - R145k
Bonus
R2k - R26k
Total Pay
R41k - R118k
Is Average Early-Career Pastry Chef Salary in South Africa your job title? Find out what you should be paid
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What is the Pay by Experience Level for Pastry Chefs?

What Do Pastry Chefs Do?

Pastry Chef Tasks
  • Bake, assemble and decorate pastries.
  • Determine preparation and cooking production schedule for pastries and baked goods.
  • Research, develop and test new recipes.
  • Decide dessert menu, including dessert wines, specialty beverages, and cheese platters.
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FAQs About Pastry Chefs

What is the highest pay for Pastry Chefs?

Our data indicates that the highest pay for a Pastry Chef is ZAR 145k / year

What is the lowest pay for Pastry Chefs?

Our data indicates that the lowest pay for a Pastry Chef is ZAR 35k / year

How can Pastry Chefs increase their salary?

Increasing your pay as a Pastry Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Pastry Chef that oversees more junior Pastry Chefs, this experience can increase the likelihood to earn more.