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Last updated Sep 17 2024
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Restaurant Server Reviews
What is it like working as a Restaurant Server?
April 2020
Working in San Francisco, California is quite relaxing, but the high living cost has put a lot of pressure on my shoulders.
Restaurant Server in San Francisco:
Pros: The people who I interact with are very nice, and the culture itself in San Francisco is something I enjoy.
Cons: The pay is not sufficient for living, and working double shifts/jobs seems to be a standard.
December 2019
Management vs. Staff it seems like.
Restaurant Server in Bridgeport:
Pros: My coworkers are some of my closest friends, we stick the stress out together help each other be productive and get our work done. Also trying to resolved problems brought by our management staff.
Cons: Entire management staff, lack of consideration for employees, lack of knowledge how to run a restaurant, unprofessional how situations are handled.
July 2019
Great!
Restaurant Server in Athens:
Pros: Meeting and interacting with unique individuals who offer interesting insight on life
Cons: Management
April 2019
Fun.
Restaurant Server in Littleton:
Pros: good working environment
Cons: salary raise
March 2019
Cheap but nice.
Restaurant Server in Valdosta:
Pros: The customers
Cons: Customers are cheap
March 2016
I love it but sometimes it is hard to get by with only tips.
Restaurant Server:
Pros: I love getting to talk to new people everyday!
Cons: Tiresome for such low hourly.
December 2015
Restaurant Server:
Cons: People are rude a lot of the times and I have to stand and walk for hours.
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