United States
Job
Restaurant Manager

Average Restaurant Manager with Customer Service Skills Salary at Red Lobster Seafood Restaurants

Pay
Job Details
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Employers
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$50,562
/ year

Avg. Base Salary (USD)
10%
$38k
MEDIAN
$51k
90%
$67k

The average salary for a Restaurant Manager is $50,562 in 2025

Base Salary
$38k - $67k
Bonus
$2k - $8k
Total Pay
$37k - $68k
Based on 12 salary profiles (last updated Jan 22 2024)
Is Average Restaurant Manager with Customer Service Skills Salary at Red Lobster Seafood Restaurants your job title? Find out what you should be paid
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EXPLORE BY:
People ManagementLeadershipOrder InventoryOperations ManagementFood PreparationInventory ManagementEmployee RelationsCustomer RelationsTrainingSchedulingAll
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McDonald's Restaurants Ltd.Subway Restaurant IncBurger King CorporationMcDonald's CorporationWendy's International, Inc.MacdonaldsDenny'sDunkin' DonutsChick-Fil-A IncTaco Bell CorporationAll
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Operations ManagerAdministrative AssistantRetail Store ManagerOffice ManagerCashierProject Manager, (Unspecified Type / General)Customer Service Representative (CSR)Human Resources (HR) ManagerGeneral Manager, RestaurantSales Associate
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What Do Restaurant Managers Do?

Find your market worth – how it works:

Common Health Benefits for a Restaurant Manager

Medical
70%
Dental
70%
Vision
60%
None
30%

Gender Breakdown for Restaurant Managers

Female
80.0%
Male
20.0%
This data is based on 10 survey responses. Learn more about the gender pay gap.
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FAQs About Restaurant Managers

What is the highest pay for Restaurant Managers?

Our data indicates that the highest pay for a Restaurant Manager is $67k / year

What is the lowest pay for Restaurant Managers?

Our data indicates that the lowest pay for a Restaurant Manager is $38k / year

How can Restaurant Managers increase their salary?

Increasing your pay as a Restaurant Manager is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Restaurant Manager that oversees more junior Restaurant Managers, this experience can increase the likelihood to earn more.

WHAT AM I WORTH?
What your skills are worth in the job market is constantly changing.
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