United States
Job
Regional Executive Chef

Average Regional Executive Chef Salary

Pay
Job Listings
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$75,125
/ year

Avg. Base Salary (USD)
10%
$51k
MEDIAN
$75k
90%
$118k

The average salary for a Regional Executive Chef is $75,125 in 2025

Base Salary
$51k - $118k
Bonus
$514 - $20k
Total Pay
$52k - $136k
Based on 13 salary profiles (last updated Mar 04 2025)
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(3)
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Common Health Benefits for a Regional Executive Chef

Medical
88%
Dental
88%
Vision
88%
None
13%

Gender Breakdown for Regional Executive Chefs

Male
100.0%
This data is based on 7 survey responses. Learn more about the gender pay gap.
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FAQs About Regional Executive Chefs

What is the highest pay for Regional Executive Chefs?

Our data indicates that the highest pay for a Regional Executive Chef is $118k / year

What is the lowest pay for Regional Executive Chefs?

Our data indicates that the lowest pay for a Regional Executive Chef is $51k / year

How can Regional Executive Chefs increase their salary?

Increasing your pay as a Regional Executive Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Regional Executive Chef that oversees more junior Regional Executive Chefs, this experience can increase the likelihood to earn more.

WHAT AM I WORTH?
What your skills are worth in the job market is constantly changing.
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