$15.49
Avg. Base Hourly Rate (USD)
/ hour
Avg. Base Hourly Rate (USD)
25%
$13.23
MEDIAN
$15.49
75%
$17.50
The average hourly pay for a Head Chef is $15.49 in 2025
Hourly Rate
$13 - $18
Total Pay
$27k - $51k
Is Average Head Chef Hourly Pay in Las Vegas, Nevada your job title? Find out what you should be paid
Use our tool to get a personalized report on your market worth.What's this?
EXPLORE BY:
Featured Content
‹
Remote Work
New research shows how to set pay for remote employees
Gender Pay Gap
New research shows that each woman experiences the disparity of gender pay gap in different ways, depending on her position, age, race and education.
Compensation Best Practices Report
From compensation planning to variable pay to pay equity analysis, we surveyed 4,900+ organizations on how they manage compensation.
Salary Budget Survey Report
See how organizations are shifting their salary budgets this year.
Retention Report
Get strategies you can use to retain top talent and learn how impactful employee retention really is.
Variable Pay Playbook
Before you decide whether variable pay is right for your org, get a deeper understanding of the variable pay options and the cultural impact of pay choices.
›
What Do Head Chefs Do?
Find your market worth – how it works:
Common Health Benefits for a Head Chef
Medical
67%
Dental
67%
Vision
67%
None
33%
Gender Breakdown for Head Chefs
Male
100.0%
This data is based on 3 survey responses. Learn more about the gender pay gap.
FAQs About Head Chefs
What is the highest pay for Head Chefs in Las Vegas?
Our data indicates that the highest pay for a Head Chef in Las Vegas is $NaN / hour
What is the lowest pay for Head Chefs in Las Vegas?
Our data indicates that the lowest pay for a Head Chef in Las Vegas is $NaN / hour
How can Head Chefs increase their salary?
Increasing your pay as a Head Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Head Chef that oversees more junior Head Chefs, this experience can increase the likelihood to earn more.