Average Experienced Executive Chef with Menu Planning Skills Salary in New York, New York

$89,485
Avg. Base Salary (USD)
10%
$63k
MEDIAN
$89k
90%
$124k

The average salary for an Executive Chef is $89,485 in 2025

Base Salary
$63k - $124k
Bonus
$986 - $10k
Total Pay
$62k - $127k
Is Average Experienced Executive Chef with Menu Planning Skills Salary in New York, New York your job title? Find out what you should be paid
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What is the Pay by Experience Level for Executive Chefs?

What Do Executive Chefs Do?

Executive Chef Tasks
  • Manage all food and beverage operations, quality and related costs.
  • Oversee back of house labor percentages and budgets, cost of goods sold and other expenses.
  • Develop menus, special dishes and supervise food preparation.
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FAQs About Executive Chefs

What is the highest pay for Executive Chefs in New York?

Our data indicates that the highest pay for an Executive Chef in New York is $124k / year

What is the lowest pay for Executive Chefs in New York?

Our data indicates that the lowest pay for an Executive Chef in New York is $63k / year

How can Executive Chefs increase their salary?

Increasing your pay as an Executive Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are an Executive Chef that oversees more junior Executive Chefs, this experience can increase the likelihood to earn more.