Average Late-Career Executive Chef with Menu Planning Skills Salary in San Francisco, California

$81,838
Avg. Base Salary (USD)
10%
$57k
MEDIAN
$82k
90%
$117k

The average salary for an Executive Chef is $81,838 in 2025

Base Salary
$57k - $117k
Bonus
$6k - $16k
Total Pay
$47k - $108k
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What is the Pay by Experience Level for Executive Chefs?

What Do Executive Chefs Do?

Executive Chef Tasks
  • Develop menus, special dishes and supervise food preparation.
  • Oversee back of house labor percentages and budgets, cost of goods sold and other expenses.
  • Manage all food and beverage operations, quality and related costs.
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FAQs About Executive Chefs

What is the highest pay for Executive Chefs in San Francisco?

Our data indicates that the highest pay for an Executive Chef in San Francisco is $117k / year

What is the lowest pay for Executive Chefs in San Francisco?

Our data indicates that the lowest pay for an Executive Chef in San Francisco is $57k / year

How can Executive Chefs increase their salary?

Increasing your pay as an Executive Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are an Executive Chef that oversees more junior Executive Chefs, this experience can increase the likelihood to earn more.