▲14%
$60,000
Avg. Base Salary (USD)
/ year
Avg. Base Salary (USD)
10%
$39k
MEDIAN
$60k
90%
$84k
The average salary for an Executive Chef, Hotel is $60,000 in 2025
Base Salary
$39k - $84k
Bonus
$0 - $6k
Total Pay
$26k - $89k
Is Average Mid-Career Executive Chef, Hotel Salary your job title? Find out what you should be paid
Use our tool to get a personalized report on your market worth.What's this?
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What is the Pay by Experience Level for Executive Chef, Hotels?
▲16%
What Do Executive Chef, Hotels Do?
Executive Chef, Hotel Tasks
- Develop menus, special dishes and supervise food preparation.
- Oversee back of house labor percentages and budgets, cost of goods sold and other expenses.
- Manage all food and beverage operations, quality and related costs.
Find your market worth – how it works:
Common Health Benefits for a Executive Chef, Hotel
Medical
53%
Dental
27%
Vision
27%
None
47%
Gender Breakdown for Executive Chef, Hotels
Male
87.5%
Female
12.5%
This data is based on 8 survey responses. Learn more about the gender pay gap.
FAQs About Executive Chef, Hotels
What is the highest pay for Executive Chef, Hotels?
Our data indicates that the highest pay for an Executive Chef, Hotel is $84k / year
What is the lowest pay for Executive Chef, Hotels?
Our data indicates that the lowest pay for an Executive Chef, Hotel is $39k / year
How can Executive Chef, Hotels increase their salary?
Increasing your pay as an Executive Chef, Hotel is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are an Executive Chef, Hotel that oversees more junior Executive Chef, Hotels, this experience can increase the likelihood to earn more.