Avg. Base Salary (USD)
The average salary for a Director of Catering is $66,129 in 2025
Featured Content
What Do Director of Caterings Do?
- Manage logistics for catered event and ensure that the required equipment, personnel, and supplies are available when needed.
- Oversee the set up and clean up of catered events.
- Supervise on and off site preparation of food and the serving of food at the event.
- Work with customers to plan and budget event food service.
Common Health Benefits for a Director of Catering
Gender Breakdown for Director of Caterings
FAQs About Director of Caterings
What is the highest pay for Director of Caterings in New York?
Our data indicates that the highest pay for a Director of Catering in New York is $NaN / year
What is the lowest pay for Director of Caterings in New York?
Our data indicates that the lowest pay for a Director of Catering in New York is $NaN / year
How can Director of Caterings increase their salary?
Increasing your pay as a Director of Catering is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Director of Catering that oversees more junior Director of Caterings, this experience can increase the likelihood to earn more.