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Chef de Cuisine Reviews
What is it like working as a Chef de Cuisine?
November 2018
Sense of family and community.
Chef de Cuisine in Rohnert Park:
Pros: Strong feeling of community relations
Cons: Food scene is not as artistic as other cities
November 2018
Inspiring...
Chef de Cuisine in San Diego:
Pros: The constant reminder that With hard work, dedication and proper discipline I too could one day join the top 1% and be lucky enough to call San Diego my forever home one day very soon..!
Cons: The drive back to Riverside County; and having to leave beautiful San Diego county behind in my rear view mirror.
October 2015
Chef de Cuisine:
You work a lot of hours and every holiday.
Chef de Cuisine Job Listings
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