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Caterer Reviews
What is it like working as a Caterer?
October 2019
Lots of challenges but no regrets.
Caterer in Mombasa:
Pros: The fact that i have no difficulty in making decisions concerning my business and i get to keep all the profit.
Cons: The challenges that come with self employment like the losses and working out everything by myself.
March 2019
Extremely frustrating.
Caterer in Homewood:
Pros: Serving customer
Cons: I am not prepared to provide my best service, due to lack assistance from management.
October 2017
Amazing.
Caterer in Mendocino:
Pros: Close to the ocean, rural. A lot of tourism.
Cons: Poorly/fairly located, high cost of living, lack of affordable housing.
December 2015
Caterer:
Pros: Always changing and never gets stale.
Cons: Extremely long days (17-20+hours) and low pay.
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