Chef de Cuisine
Estimated
$45k - $83k
Director of Catering
Estimated
$53k - $90k
Director of Revenue Management
Estimated
$57k - $99k
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Event Planner Assistant
Estimated
$25k - $39k
Laundry Attendant
Estimated
$15k - $22k
Sous Chef
Estimated
$34k - $56k
Transportation Coordinator
Estimated
$21k - $40k
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Find out what you should be paid
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