Avg. Base Salary (SGD)
The average salary for a Restaurant Supervisor is S$24,000 in 2025
Featured Content
What Do Restaurant Supervisors Do?
- Train, evaluate, mentor and ensure high quality performance from restaurant staff.
- Evaluate, revise and update menus and prices.
- Respond to customer inquiries and requests, describe menu items and price special events.
- Order supplies, check inventory, maintain budget and deliver paychecks.
- Oversee food preparation and ingredient sourcing to maintain quality standards.
Common Health Benefits for a Restaurant Supervisor
Gender Breakdown for Restaurant Supervisors
FAQs About Restaurant Supervisors
What is the highest pay for Restaurant Supervisors?
Our data indicates that the highest pay for a Restaurant Supervisor is SGDNaN / year
What is the lowest pay for Restaurant Supervisors?
Our data indicates that the lowest pay for a Restaurant Supervisor is SGDNaN / year
How can Restaurant Supervisors increase their salary?
Increasing your pay as a Restaurant Supervisor is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Restaurant Supervisor that oversees more junior Restaurant Supervisors, this experience can increase the likelihood to earn more.