Average Pastry Sous Chef Salary in Canada

C$51,690
Avg. Base Salary (CAD)

The average salary for a Pastry Sous Chef is C$51,690 in 2025

Base Salary
C$0 - C$52k
Total Pay
C$42k - C$52k
Is Average Pastry Sous Chef Salary in Canada your job title? Find out what you should be paid
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What Do Pastry Sous Chefs Do?

Pastry Sous Chef Tasks
  • Bake, assemble and decorate pastries.
  • Determine preparation and cooking production schedule for pastries and baked goods.
  • Research, develop and test new recipes.
  • Decide dessert menu, including dessert wines, specialty beverages, and cheese platters.
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How do Pastry Sous Chefs Rate Their Jobs?

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FAQs About Pastry Sous Chefs

What is the highest pay for Pastry Sous Chefs?

Our data indicates that the highest pay for a Pastry Sous Chef is CA$NaN / year

What is the lowest pay for Pastry Sous Chefs?

Our data indicates that the lowest pay for a Pastry Sous Chef is CA$NaN / year

How can Pastry Sous Chefs increase their salary?

Increasing your pay as a Pastry Sous Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are a Pastry Sous Chef that oversees more junior Pastry Sous Chefs, this experience can increase the likelihood to earn more.