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Last updated Apr 15 2024
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Fast Food Manager Reviews
What is it like working as a Fast Food Manager?
March 2019
Static.
Fast Food Manager in Albuquerque:
Pros: the weather
Cons: the traffic and low pay
April 2018
Too Many Headaches, Not Enough Pay.
Fast Food Manager in Kimball:
Pros: The people I work with. Most of the people I work with share a somewhat similar mindset and that creates a great work atmosphere.
Cons: I feel I don't get paid enough for all the headaches and stressors I have to endure.
April 2017
Less stress more appreciation.
Fast Food Manager in Nashville:
If you don't hand stress or fast work places then this job is not for you.
November 2016
Fast and Fun.
Fast Food Manager:
Pros: People and product.
Cons: People.
January 2016
How to communicate responsibilities to new workers.
Fast Food Manager:
Always be honest and straight forward with your advice and help in your job field.
August 2015
Store #684.
Fast Food Manager:
Pros: I love my customers, and the few people that do have a good attitude.
Cons: The store manager's that we have been getting do not know what they're doing they are not being trained correctly. Also whenever we get new employees the mid/night shifts are not being trained correctly. Store managers and employees stealing money from the safe and other employees drawers. Also the morning shifts are always running on 3-4 people during a rush and I am pretty sure there needs to be a few more people than that during a rush.
July 2015
Started as a shift manager working towards assistant manager.
Fast Food Manager:
Pros: Working as a team and leading to success.
Cons: Not sure yet.
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