Average Executive Chef Salary in Canada

C$68,058
Avg. Base Salary (CAD)
10%
CA$51k
MEDIAN
CA$68k
90%
CA$98k

The average salary for an Executive Chef is C$68,058 in 2025

Base Salary
C$51k - C$98k
Bonus
C$1k - C$10k
Profit Sharing
C$0 - C$2k
Commission
C$0 - C$3k
Total Pay
C$48k - C$96k
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What Do Executive Chefs Do?

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How do Executive Chefs Rate Their Jobs?

3.9 out of 5
(18)
Highly Satisfied
97Reviews
Based on 18 responses, the job of Executive Chef has received a job satisfaction rating of 3.89 out of 5. On average, Executive Chefs are highly satisfied with their job.

FAQs About Executive Chefs

What is the highest pay for Executive Chefs?

Our data indicates that the highest pay for an Executive Chef is CA$98k / year

What is the lowest pay for Executive Chefs?

Our data indicates that the lowest pay for an Executive Chef is CA$51k / year

How can Executive Chefs increase their salary?

Increasing your pay as an Executive Chef is possible in different ways. Change of employer: Consider a career move to a new employer that is willing to pay higher for your skills. Level of Education: Gaining advanced degrees may allow this role to increase their income potential and qualify for promotions. Managing Experience: If you are an Executive Chef that oversees more junior Executive Chefs, this experience can increase the likelihood to earn more.