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Last updated Sep 16 2024
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Bakery Manager Reviews
What is it like working as a Bakery Manager?
December 2017
Seasonal town, business.
Bakery Manager in Beulah:
Pros: Small town atmosphere, tourist town.
November 2017
Experience is key for success.
Bakery Manager in Aldergrove:
Patience , teaching and mentoring new crop of employees.
March 2017
How much fun it is.
Bakery Manager in Mound:
There are several times during the year that are very tough, but if you can get through them, it's quite rewarding and everything seems much easier.
May 2016
Bakery Manager:
A lot of freezer work and unloading many skids of frozen , heavy products frequently.
March 2016
Bakery manager.
Bakery Manager:
Pros: The baking is fun, as well as meeting my budgets I feel like I'm running a successful bakery ! And I'm very proud of myself !
Cons: The pay ! I feel for the amount of work I do I should be making more money!!
January 2016
Busy.
Bakery Manager:
Pros: Always busy and always changing.
Cons: Unpaid overtime and appreciation.
June 2015
Bakery Manager:
Its non stop, you have to give up your life, and the pay isnt worth it.
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